Advieh

$55 Two Course Lunch

Starter

Freshly baked Turkish pide, za'atar, whipped Advieh butter

Entrée (Choose One)

• Chicken liver parfait, persimmon, pistachio dukkah, The Southerly whisky-infused mānuka honey

• Split pea hummus, hawaii spice, curry leaf

Main (Choose One to Share)

• Soused market fish, saffron, golden beetroot ezme, Aleppo

• Celeriac shish, smoked date, pomegranate, puffed lentil tabbouleh, labneh

• Lamb shoulder 'shawarma', green harissa, shaved cucumber, sheep's milk labneh

Sides

• Little gem lettuce, green goddess, nigella seeds, pecorino

• Fried confit potatoes, za'atar, buttermilk

Dessert (Available for an additional $10pp)

Spiced Jerusalem artichoke cake, yuzu custard, whipped white chocolate ganache, rhubarb ribbons, drunken figs and walnuts, sunchoke ice cream